30 Hospitality Staff for a Dubai Hotel Group Ahead of Peak Season
The Challenge
A Dubai hotel group needed baristas, housekeeping staff and kitchen helpers before the winter tourism peak — with strict English-language and service-standard requirements.
Our Approach
We screened for verified hospitality experience and conducted client video interviews from our Delhi office. Selected candidates completed service-standard orientation before departure, with visas processed under the group's establishment quota.
The Results
- 30 staff deployed across three properties
- All candidates client-interviewed before selection
- Pre-departure service orientation completed for every worker
- 95%+ retention through the full season
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